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When you start browsing an eZpublish site, the appearance of the "cookies" banner allows you to accept or refuse all the cookies we use. This banner will be displayed as long as you have not made a choice, even if you are browsing on another page of the site.

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For more information about the cookies we use, you can contact INRAE's Data Protection Officer by email at cil-dpo@inrae.fr or by post at :

INRAE

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Last update: May 2021

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UR 1264 - MYCSA : Mycologie et securite des aliments

MycSA

Mycologie & Sécurité des Aliments
INRA Bordeaux-Aquitaine
BP 81
33883 Villenave d'Ornon Cedex

News

Effect of EOs on Fusarium avenaceum

Ammoides pusilla Essential Oil: A Potent Inhibitor of the Growth of Fusarium avenaceum and Its Enniatin Production

Our new paper published in Molecules
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Antomycotoxin plant phenolic compounds

Naturally occurring phenolic compounds as promising antimycotoxin agents: Where are we now?

A bibliographic review published in COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY
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UR1264_MycSA

MycSA is hiring a researcher (Doctor - permanent position)

for working on the role of microbial communities in mycotoxin contamination of cereals.
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Leannec-2022-JoF

Use of Defensins to develop eco-friendly alternatives to synthetic fungicides to control phytopathogenic fungi and their mycotoxins.

A bibliographic review published in Journal of Fungi
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PosteDoc @ MycSA

Welcome Tan

Trang Minh Tran just arriving for a postdoc position
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Mario Masiello

Welcome Mario

Mario Maseillo, a visiting scientist at MycSA for 6 months
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Atanasova et al.-2022

Computational strategy for minimizing mycotoxins in cereal crops: Assessment of the biological activity of compounds resulting from virtual screening

Our new article in collaboration with LORIA (Inria, Fr) and EMBAPRA Agroindustria Tropical (Br)
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tripartite interactions: host plant - toxigenic fungus – microbiota

Using metabolomics to guide strategies to tackle the issue of the contamination of food and feed with mycotoxins

A review of the literature with specific focus on Fusarium mycotoxins. Published in Food Control
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H2A.Z and chromatin remodelling complexes: a focus on fungi

A review of the literature published in Critical Reviews in Microbiology
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CRCN-INRAE

Apply and join us as research scientist with your project

A recruitment compain at INRAE as an open competition for positions as research scientists.
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